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Welcome to OSAKAYA

 
OSAKAYA'S concept of delicious yakiniku,
The uncompromising dedication of the chef to the ingredients
and "Heartfelt hospitality that caters to our customers.
We always pursue these two without compromise to be
a restaurant where our customers
can spend their time with a smile.
Thank you very much for coming to our restaurant.

 
 

 

「Happiness through our commitment to materials」

 

We are proud to offer Japan's top-class
Please enjoy our top-class Japanese black beef.

 
OSAKAYA handles only specially selected black Japanese beef,
mainly A5-rank BMS12, which is said to be the limit of stable supply.
We serve our customers dishes that reflect the wishes of the producers and wholesalers who support OSAKAYA.

 
 

 

「Happiness through heartfelt hospitality」

 

Your precious time
We will assist you wholeheartedly.

 
We are committed to making your time
with us the best time of your life.
The staff at Osakaya is always thinking about
what we can do for our customers,
and we will continue to learn and improve every day
so that our customers can leave their precious time
in our care with peace of mind.

 
 

MENU
- お品書き -

HOW TO
-お肉の美味しい焼き方-

 
How to grill Tongue
How to grill Lean meat
How to grill Tenderloin steak
How to grill Yakisuki

 
 

 
 
 
OSAKAYA 大阪屋 浜町店
 

ADDRESS

11-11-1F Hamamachi, Nagasaki-shi, Nagasaki-ken

OPEN/CLOSE

17:00〜24:00 (L.O 23:30)

REGULAR HOLIDAY

No holidays

PHONE NUMBER

+81 95-820-9198

PAYMENT METHOD

cash ( Japanese yen only ) 

credit card ( VISA / Master / JCB / AMEX / Diners ) 

e-money ( PayPay )

※ tax 10%

※ A 10% service charge will be added.

NUMBER OF SEATS 

58seats